Now taking calls State of Kentucky Master Plumber License #M8334
270-363-1143
Commercial New Construction

Grease Interceptor Installation

Grease interceptors sized, set and piped for commercial kitchens.

A commercial kitchen needs a grease interceptor sized to its fixtures, set level, and piped so it can be cleaned out. We size it, set it, run the kitchen waste and vent to it, and tie the outlet into the building sewer.

What the job involved

  • Interceptor sizing
  • Setting and leveling
  • Kitchen waste and vent piping
  • Building sewer connection
  • Inspection coordination

Go With A Pro

Let’s get your plumbing sorted.

Call or text for a straight answer and a written price. Emergency? We answer the phone.

270-363-1143

Mon–Fri 7am–5pm · Saturday by appointment
Emergencies answered anytime

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